DYNAMIC D2C SUMMIT 2025

Shri Manjinder Singh Sirsa

Cabinet Minister of Food Processing

Manjinder Singh Sirsa is a political figure whose evolution from a SAD MLA and DSGMC leader to a BJP minister reflects his deep roots in Delhi’s Sikh community. His track record in social service, particularly during crises, and his current role in the Delhi cabinet highlight his influence in shaping both community welfare and governance.

Mrs. Saumya Misra

Founder of Avataar Skincare

Saumya Misra is the founder of Avataar Skincare Technologies, a Delhi-based startup offering tech-enabled, at-home, non-invasive skin treatments. Her personal struggles with acne and the challenges she faced in accessing effective skincare solutions inspired her to create a platform that democratizes high-quality dermatological care.

In 2022, leveraging her personal experiences and professional expertise, Saumya launched Avataar Skincare Technologies. The company aims to provide accessible, reliable, and affordable laser skincare treatments. Avataar offers over 150 treatments, including solutions for acne, pigmentation, and hair removal, using US FDA-approved technology. Their services are delivered at clients' homes by therapists who undergo rigorous training, ensuring safety and efficacy.

Avataar gained significant attention after Saumya's appearance on Shark Tank India Season 3. Her candid presentation and the company's innovative approach impressed the judges, leading to investments from Sharks Aman Gupta and Anupam Mittal. This exposure not only provided financial backing but also elevated the brand's visibility in the skincare industry .​Peak XV+2

Mr. Shamin Kapoor

Co founder of Speed Kitchen

​Shamin Kapoor is the co-founder of Speed Kitchen, a Delhi-based startup offering ready-to-use, fully equipped commercial kitchen spaces for food entrepreneurs. Established in 2021 alongside childhood friend Paurav Rastogi, Speed Kitchen aims to simplify the process of launching delivery-only food businesses by providing infrastructure, licenses, and support services. The company operates over 130 kitchens across four Indian cities, serving more than 50 brands, including Haldiram’s and Chaayos.

On Shark Tank India Season 4, Kapoor and Rastogi pitched Speed Kitchen, seeking ₹2 crore for 3% equity. After negotiations, they secured a deal of ₹2 crore for 6% equity from investors Ritesh Agarwal, Azhar Iqubal, and Kunal Bahl.

Mr. Pradesh Lenka

CMO of Bonn Group

As of now, there is no publicly available information confirming that Pradesh Lenka holds the position of Chief Marketing Officer (CMO) at Bon Group. The most recent and verifiable information indicates that he serves as the Senior Marketing Manager at U Foods India, a Hong Kong-based FMCG company known for its confectionery brands like Yoli Yola and Fruball .​

In this role, Lenka has been instrumental in expanding U Foods' presence across India, particularly focusing on southern markets. He has overseen the development of a robust distribution network and the introduction of new product lines, including noodles and syrup-based items .

Mr. Devesh Bochare

Founder of Vold Energy

Devesh Mahesh Bochre, a 20-year-old entrepreneur from Nighoj, Maharashtra, is the founder of Vold Energy Drink, an Indian beverage brand offering affordable, sugar-free energy drinks enriched with natural caffeine, glucose, and essential vitamins. He initiated the venture in 2023 with a modest investment of ₹5 lakhs from his father, allocating ₹4 lakhs for inventory and ₹1 lakh for marketing efforts, including branding a car for promotions .​

In Season 3, Episode 17 of Shark Tank India, Devesh pitched Vold Energy, seeking ₹50 lakhs for a 2% equity stake, valuing the company at ₹25 crores. Impressed by his determination and the product's taste, Aman Gupta offered ₹10 lakhs for 10% equity, coupled with ₹40 lakhs as debt, repayable through a 3% royalty until the amount is recouped .​

Mr. Sandeep Jangra

Founder of Pizza Galleria

​Sandeep Jangra is the founder and CEO of Pizza Galleria, a vegetarian pizza chain that began in 2015 in Gohana, Haryana. Initially starting with a single outlet, the brand has expanded to over 60 locations across Haryana, Punjab, and Delhi, offering a variety of vegetarian pizzas and fast-food items

In Season 3, Episode 9 of Shark Tank India, Sandeep, along with co-founder Ishan Chugh, pitched Pizza Galleria seeking ₹1 crore for 2% equity, valuing the company at ₹50 crore. Despite their passion and the brand's growth, the Sharks declined to invest due to concerns over unclear financials and franchise models. However, the exposure led to a significant increase in franchise inquiries, with over 4,000 calls received post-episode, aiding their goal of expanding to 500 outlets by 2030.​